1 2

Dicey

Dicey / Bannockburn Gamay 2024

Dicey / Bannockburn Gamay 2024

¥6,380(税込)
¥6,380 ¥6,380(税込)
Price Down Contact Us
詳細を表示する
  • 商品説明

  • ダイシー / バノックバーン・ガメイ 2024

    生産国/Nation: ニュージーランド/Nea Zealand
    地域/Region: セントラル・オタゴ/Central Otago

    ≪品種/Varieties≫
    ガメイ 100%

    ≪醸造/Technical Facts≫
    野生酵母で発酵、25％全房使用、19 日スキンコンタク ト、1日1回パンチダウン、10ヶ月古樽熟成。

    ≪詳細/Details≫
    ブラックベリーやスミレの華やかなアロマ。瑞々しい果実 の輝きを感じるジューシーで引き締まった味わいのワイン です。

コンセプト

SELECTED MATERIALS SELECTED MATERIALS

The cellar door is that special place in a winery where winemakers connect directly with the consumer – a place for discovery,
communication and enjoyment.

Produced by Jeroboam Co Ltd., Japan’s premium importer of family-owned fine wine brands, Cellar Door Aoyama is a novel project that brings the essence of the cellar door experience to the bustling heart of Tokyo’s stylish Aoyama. Created to provide a unique insight into our fine wine brands from around the globe, the multi-faceted venue offers fresh experience-based retail and dining in an elegant laneway locale.

We view Cellar Door Aoyama as a social enterprise connecting wine and people. We invite you to visit, consult with our expert staff, relax and enjoy.


Carl Robinson, CEO