- 商品説明
-
ドッグ・ポイント・ヴィンヤード / ソーヴィニヨン・ブラン 2024
生産国/Nation: ニュージーランド/New Zealand
地域/Region: マールボロ/Marlborough
≪品種/Varieties≫
ソーヴィニヨン・ブラン 100%
≪醸造/Technical Facts≫
培養酵母と野生酵母を使用し、ステンレスタンクで発酵、熟成。マロラクティック発酵は無し。
≪詳細/Details≫
味わいはクラシカルで、グレープフルーツの苦味と適度な果実味が、すっきりとした甘みと酸のバランスを保ち、満足感を与えます。
ABOUT US
The cellar door is that special place in a winery where winemakers connect directly with the consumer – a place for discovery,
communication and enjoyment.
Produced by Jeroboam Co Ltd., Japan’s premium importer of family-owned fine wine brands, Cellar Door Aoyama is a novel project that brings the essence of the cellar door experience to the bustling heart of Tokyo’s stylish Aoyama. Created to provide a unique insight into our fine wine brands from around the globe, the multi-faceted venue offers fresh experience-based retail and dining in an elegant laneway locale.
We view Cellar Door Aoyama as a social enterprise connecting wine and people. We invite you to visit, consult with our expert staff, relax and enjoy.
Carl Robinson, CEO