- 商品説明
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マウロ・ヴェリオ / バローロ 2019
生産国/Nation: イタリア/Italy
地域/Region: ピエモンテ/Piemonte
≪品種/Varieties≫
ネッビオーロ 100%
≪醸造/Technical Facts≫
アルボリーナ、ガッテーラ、カステッレットの若木のブドウを使用。スキンコンタクト後圧搾、ステンレスタンクでアルコール発酵・MLF、24ヶ月樽熟成（新樽15～20％）。
≪詳細/Details≫
調和の取れた軽やかで魅惑的なアロマは赤い果実のニュアンスを感じます。バランスが良く持続性があり、フィニッシュには洗練されたタンニンと繊細なヴァニラのフレーヴァーが残ります。
ABOUT US
The cellar door is that special place in a winery where winemakers connect directly with the consumer – a place for discovery,
communication and enjoyment.
Produced by Jeroboam Co Ltd., Japan’s premium importer of family-owned fine wine brands, Cellar Door Aoyama is a novel project that brings the essence of the cellar door experience to the bustling heart of Tokyo’s stylish Aoyama. Created to provide a unique insight into our fine wine brands from around the globe, the multi-faceted venue offers fresh experience-based retail and dining in an elegant laneway locale.
We view Cellar Door Aoyama as a social enterprise connecting wine and people. We invite you to visit, consult with our expert staff, relax and enjoy.
Carl Robinson, CEO