- 商品説明
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オベロン / ナパ・ヴァレー ・ソーヴィニヨン・ブラン 2017
オソ畑で育てられたソーヴィニヨン・ムスクのクローンを多く含んでいることで、リッチさと表現力のあるアロマが加わっています。シトラスの香りから始まり、パイナップルそしてオレンジの花のように発展していきます。
地方： カリフォルニア
産地：ナパ・ヴァレー
品種：ソーヴィニヨン・ブラン主体、ソーヴィニヨン・ムスク
醸造：タンクと樽の両方で発酵を行い果実味を最大限に表現。タンク発酵でピュアな果実味とアロマを維持し、樽発酵でほのかなクリーミーさと余韻を与え、明るく自然な酸味、フレッシュな味わいに芳醇さと複雑さがバランスを与える。
Shows bight natural acidity and fresh flavors with underlying richness and complexity that balances the wine and adds fullness to the mouth-feel. Sauvignon Musque clone grown in the Oso Vineyard, which adds another layer of richness and expressive aromatics to the blend, starting with citrus notes with underlying pineapple and developing into orange blossom.
Varietal: Sauvignon Blanc, Sauvignon Musque
ABOUT US
The cellar door is that special place in a winery where winemakers connect directly with the consumer – a place for discovery,
communication and enjoyment.
Produced by Jeroboam Co Ltd., Japan’s premium importer of family-owned fine wine brands, Cellar Door Aoyama is a novel project that brings the essence of the cellar door experience to the bustling heart of Tokyo’s stylish Aoyama. Created to provide a unique insight into our fine wine brands from around the globe, the multi-faceted venue offers fresh experience-based retail and dining in an elegant laneway locale.
We view Cellar Door Aoyama as a social enterprise connecting wine and people. We invite you to visit, consult with our expert staff, relax and enjoy.
Carl Robinson, CEO