
- 商品説明
-
ドメーヌ・トプノ・メルム / サン・ロマン・ルージュ 2022
生産国/Nation: Bourgogne/France
地域/Region: /
≪品種/Varieties≫
ピノ・ノワール 100%
≪醸造/Technical Facts≫
粘土石灰土壌。除梗し低温マセラシオン後に天然酵母で発酵。発酵初期に数回のポンピング・オーバーと年によってパンチング・ダウンを実施しオーク樽(新樽25%) で熟成。
≪詳細/Details≫
フレッシュで生き生きとしたチェリーやレッドカラント、お花のアロマに土のニュアンス。ふくよかで複雑性があり、石灰質由来のミネラルと心地よい緊張感が続きます。
ABOUT US
The cellar door is that special place in a winery where winemakers connect directly with the consumer – a place for discovery,
communication and enjoyment.
Produced by Jeroboam Co Ltd., Japan’s premium importer of family-owned fine wine brands, Cellar Door Aoyama is a novel project that brings the essence of the cellar door experience to the bustling heart of Tokyo’s stylish Aoyama. Created to provide a unique insight into our fine wine brands from around the globe, the multi-faceted venue offers fresh experience-based retail and dining in an elegant laneway locale.
We view Cellar Door Aoyama as a social enterprise connecting wine and people. We invite you to visit, consult with our expert staff, relax and enjoy.
Carl Robinson, CEO

