- 商品説明
-
ポール・ジャブレ・エーヌ / エルミタージュ・ラ・シャペル 2006
生産国/Nation: フランス/France
地域/Region: 北部ローヌ/Northern Rhône Valley
≪品種/Varieties≫
シラー 100%
≪醸造/Technical Facts≫
花崗岩に富んだベサール、メアル、ロクル、グリフューの樹齢40~100年のブドウ。区画ごとに醸造後ブレンド。228Lフレンチオーク(新樽20%)にて15～18か月熟成。
≪詳細/Details≫
オリエンタルスパイス、黒トリュフ、ブラックベリー、杉の奥行あるアロマ。ベルベットのような上質なタンニンと複雑なフレーヴァーが余韻の最後まで長く持続します。
ABOUT US
The cellar door is that special place in a winery where winemakers connect directly with the consumer – a place for discovery,
communication and enjoyment.
Produced by Jeroboam Co Ltd., Japan’s premium importer of family-owned fine wine brands, Cellar Door Aoyama is a novel project that brings the essence of the cellar door experience to the bustling heart of Tokyo’s stylish Aoyama. Created to provide a unique insight into our fine wine brands from around the globe, the multi-faceted venue offers fresh experience-based retail and dining in an elegant laneway locale.
We view Cellar Door Aoyama as a social enterprise connecting wine and people. We invite you to visit, consult with our expert staff, relax and enjoy.
Carl Robinson, CEO