
- 商品説明
-
ファミーユ・ペラン / ジゴンダス・ラルニェ・ヴィエイユ・ヴィーニュ 2022
生産国/Nation: フランス/France
地域/Region: 南部ローヌ/Southern Rhône Valley
≪品種/Varieties≫
グルナッシュ
シラー
≪醸造/Technical Facts≫
樹齢約100年のプレ・フィロキセラのブドウを使用。グルナッシュのみ除伷し、50hlの木製タンクで発酵後、フードルで約1年半熟成。
≪詳細/Details≫
ブラックフルーツやスイートスパイスの複雑なアロマとリッチでパワフルな味わい。タンニンはシルキーで、香り豊かな余韻長く残ります。
A small plot of less than 1 hectare of pre-Phyloxera vines (around 100 years old). The yields are very small and the production is limited to 1500 bottles a year.
ABOUT US
The cellar door is that special place in a winery where winemakers connect directly with the consumer – a place for discovery,
communication and enjoyment.
Produced by Jeroboam Co Ltd., Japan’s premium importer of family-owned fine wine brands, Cellar Door Aoyama is a novel project that brings the essence of the cellar door experience to the bustling heart of Tokyo’s stylish Aoyama. Created to provide a unique insight into our fine wine brands from around the globe, the multi-faceted venue offers fresh experience-based retail and dining in an elegant laneway locale.
We view Cellar Door Aoyama as a social enterprise connecting wine and people. We invite you to visit, consult with our expert staff, relax and enjoy.
Carl Robinson, CEO

