- 商品説明
-
キュヴェ1741・ド・カルボニュー 2020
生産国/Nation: フランス/France
地域/Region: ペサック・レオニャン/Pessac-Léognan
≪品種/Varieties≫
セミヨン 100%
≪醸造/Technical Facts≫
平均樹齢70年、粘土石灰岩土壌。225・400ℓの樽で10ヶ月熟成（新樽25％）。3世紀前にシャトーを所有していた修道士が手掛けていたセミヨン主体のワインへのオマージュを込めたスペシャルキュヴェ。生産量1500本
≪詳細/Details≫
柑橘、フレッシュアーモンド、白い花の繊細なアロマが時間と共に木、オレンジ、緑茶のニュアンスへと変化します。良く溶け込んだ酸を伴うオイリーで凝縮した味わい。深みがありエネルギッシュで、非常に長い余韻が続きます。
ABOUT US
The cellar door is that special place in a winery where winemakers connect directly with the consumer – a place for discovery,
communication and enjoyment.
Produced by Jeroboam Co Ltd., Japan’s premium importer of family-owned fine wine brands, Cellar Door Aoyama is a novel project that brings the essence of the cellar door experience to the bustling heart of Tokyo’s stylish Aoyama. Created to provide a unique insight into our fine wine brands from around the globe, the multi-faceted venue offers fresh experience-based retail and dining in an elegant laneway locale.
We view Cellar Door Aoyama as a social enterprise connecting wine and people. We invite you to visit, consult with our expert staff, relax and enjoy.
Carl Robinson, CEO