- 商品説明
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ミッシェリーニ・イ・ムファット / ラ・ペトラ・メンシア 2022
生産国/Nation: スペイン/Sapin
地域/Region: カスティーリャ・イ・レオン/Castilla y Leon
≪品種/Varieties≫
メンシア 100%
≪醸造/Technical Facts≫
サン・ロレンツォ・デル・ビエルソ村のシストとクォーツが入り混じる標高680mの南向き斜面、樹齢80年の区画。50%全房発酵、破砕は足で行う。長く穏やかなマセラシオンを行い、古バリックにて12ヶ月熟成。
≪詳細/Details≫
鮮烈なラブベリーやプラムのアロマ。しなやかなタンニンと快活な酸が優雅な余韻を演出します。
ABOUT US
The cellar door is that special place in a winery where winemakers connect directly with the consumer – a place for discovery,
communication and enjoyment.
Produced by Jeroboam Co Ltd., Japan’s premium importer of family-owned fine wine brands, Cellar Door Aoyama is a novel project that brings the essence of the cellar door experience to the bustling heart of Tokyo’s stylish Aoyama. Created to provide a unique insight into our fine wine brands from around the globe, the multi-faceted venue offers fresh experience-based retail and dining in an elegant laneway locale.
We view Cellar Door Aoyama as a social enterprise connecting wine and people. We invite you to visit, consult with our expert staff, relax and enjoy.
Carl Robinson, CEO