- 商品説明
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ドメーヌ・シルヴァン・ゴードロン / ヴーヴレ・モワルー 1990
地方：ロワール
産地：ヴーヴレ
品種：シュナン・ブラン100％
醸造：残糖約58g/ℓ。機械と手で収穫し除梗。空気圧プレスゆっくり圧搾し24時間低温で清澄。2000ℓの小さなステンレスタンクを使い18～20℃で2ヶ月発酵後、翌年5月に瓶詰め。非常に長命なワインで甘草、ハチミツ、トリュフなどの複雑 な香りが魅力的です。デザート、魚、フルムダンベールのよう なブルーチーズと良く合います。
Varietal: 100% Chenin Blanc
ABOUT US
The cellar door is that special place in a winery where winemakers connect directly with the consumer – a place for discovery,
communication and enjoyment.
Produced by Jeroboam Co Ltd., Japan’s premium importer of family-owned fine wine brands, Cellar Door Aoyama is a novel project that brings the essence of the cellar door experience to the bustling heart of Tokyo’s stylish Aoyama. Created to provide a unique insight into our fine wine brands from around the globe, the multi-faceted venue offers fresh experience-based retail and dining in an elegant laneway locale.
We view Cellar Door Aoyama as a social enterprise connecting wine and people. We invite you to visit, consult with our expert staff, relax and enjoy.
Carl Robinson, CEO