Situated in the picturesque Medoc appellation, Chateau Lousteauneuf was classified as Cru Bourgeois in 1932 but reclassified in 2003 as Cru Bourgeois Superieur.
The Segond Family purchased the estate in 1962, replanting with new vines and expanding the vineyard to 15 hectares. Today, son Bruno heads operations, utilising dynamic and innovative techniques and the skills of renowned Bordeaux left-bank consultant Olivier Dauga.
A complex and ageable wine based upon a blend of Four grape varieties: cabernet sauvignon, merlot, cabernet franc and petit verdot. The wine is deeply-coloured, very aromatic, ethereal and complex, with beautifully elegant tannins, a complex wine with great aging potential.